Classic Cream Cheese and Lox “Shmear”

<<< o >>> Zoku™ Slush & Shake Maker <<< o >>> Bio Herbal Tech Dietary Supplements <<< o >>> The Life-Transforming Diet <<< o >>> About KosherEye <<< o >>> Trifle with Berries <<< o >>> Funky Chunky Chip-Zel-Pop <<< o >>> Giveaway-Lenox China <<< o >>> Kosherbuzz -Shavuot Coloring Page <<< o >>> Lékué Ice Cube Trays <<< o >>> No Bake Easy Cheese Cake <<< o >>>

Kosher Snacks

Classic Cream Cheese and Lox “Shmear”

PDF

Print

E-mail

Ingredients:

1 eight ounce package cream cheese
3 scallions, chopped
2 tablespoons sour cream
5 slices of lox or nova
Salt and pepper to taste

Directions:

Bring the cream cheese to room temperature.

In a food processor, combine scallions, lox, sour cream, seasoning and blend until creamy.

Chill in a serving dish. Enjoy with bagels, mini rye or wheat toast crackers.

blog comments powered by Disqus